Allyl isothiocyanate and allyl cyanide production in cell-free cabbage leaf extracts, shredded cabbage, and cole slaw.
D001937:Brassica / Q000032:analysis*; D003486:Cyanides / Q000032:analysis*; D005504:Food Analysis; D006026:Glycoside Hydrolases / Q000032:analysis; D013861:Thiocyanates / Q000032:analysis*; D013865:Thioglycosides
D003486:Cyanides; D013861:Thiocyanates; D013865:Thioglycosides; D006026:Glycoside Hydrolases