title: Some thermodynamic aspects of hydration, stability & denaturation of globular protein: Part I--Water-protein binding in the absence of solute.
mesh_terms: D000818:Animals; D002417:Cattle; D006454:Hemoglobins; D011485:Protein Binding; D012710:Serum Albumin, Bovine; D013816:Thermodynamics; D014867:Water
chemical_list: D006454:Hemoglobins; D014867:Water; D012710:Serum Albumin, Bovine