[Effect of zinc deficiency and varying zinc supplements on resorption and retention in dairy cows].
5 lactating cows were used in a trial to investigate the process of Zn absorption and Zn retention under conditions of Zn deficiency and variations in Zn supplementation. The apparent Zn absorption was found to be markedly increased if the animals were fed a Zn deficient semisynthetic diet containing 6 mg Zn per kg of dry matter during the depletion period. Apparent Zn absorption continued to rise with continuing Zn depletion. Over a period of 6 weeks of Zn depletion the mean rate of Zn absorption was 58% with increases from 51% to 64% between the 1st and 6th week of experiment. After 19 weeks of Zn depletion 75% of the supplemented zinc were absorbed. With a Zn supply of 22 ppm and 54 ppm the rate of apparent Zn absorption decreased to 51% and 44% while still higher Zn supplements, up to 436 ppm, produced only a slight further decline down to 40%. The absolute Zn balances were shown to be directly associated with the level of Zn supply, all the more so because a linear relationship was found to exist between the levels of alimentary zinc supplementation and absolute Zn retention. Under conditions of Zn deficiency the cows exhibited a negative Zn balance, where animals with the highest milk yields showed the most negative Zn balances and remained for the longest period in the negative phase. With increasing periods of Zn depletion a homeostatic mechanism of Zn regulation in the organism of the animals became more and more pronounced so that at advanced stages of Zn depletion Zn retention of some extent occurred.
D000821:Animal Feed; D000818:Animals; D002417:Cattle / Q000378:metabolism; D002418:Cattle Diseases / Q000378:metabolism*; D003677:Deficiency Diseases / Q000378:metabolism / Q000662:veterinary*; D005260:Female; D005527:Food, Fortified; D009751:Nutritional Requirements; D015032:Zinc / Q000172:deficiency* / Q000378:metabolism
D015032:Zinc
Zum Einfluss von Zinkmangel und unterschiedlichen Zinkzulagen auf Resorption und Retention des Zinks bei Milchkühen