Nutritional effects on age at puberty and plasma amino acid level in Yorkshire gilts and on chemical composition, nucleic acid, fatty acid and hydroxyproline contents of the uterus.
D000367:Age Factors; D000596:Amino Acids / Q000097:blood*; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D001835:Body Weight; D004247:DNA / Q000378:metabolism; D005227:Fatty Acids / Q000378:metabolism; D005260:Female; D006909:Hydroxyproline / Q000378:metabolism; D008239:Lysine / Q000097:blood; D008715:Methionine / Q000097:blood; D012313:RNA / Q000378:metabolism; D013025:Glycine max; D013552:Swine / Q000378:metabolism* / Q000502:physiology; D014599:Uterus / Q000378:metabolism*; D003313:Zea mays
D000596:Amino Acids; D005227:Fatty Acids; D012313:RNA; D004247:DNA; D008715:Methionine; D008239:Lysine; D006909:Hydroxyproline