Nitrosamines and their precursors in some Estonian foodstuffs.
D000588:Amines / Q000032:analysis*; D000818:Animals; D001205:Ascorbic Acid; D002611:Cheese / Q000032:analysis; D055598:Chemical Phenomena; D002621:Chemistry; D004957:Estonia; D005399:Fishes; D005504:Food Analysis; D005519:Food Preservation; D005525:Food-Processing Industry; D008460:Meat / Q000032:analysis; D009566:Nitrates / Q000032:analysis; D009573:Nitrites / Q000032:analysis*; D009602:Nitrosamines / Q000032:analysis*; D012906:Smoke / Q000032:analysis; D013552:Swine
D000588:Amines; D009566:Nitrates; D009573:Nitrites; D009602:Nitrosamines; D012906:Smoke; D001205:Ascorbic Acid