[Determination of soft wheat in semolina and in alimentary pasta by electrophoretic and immunological methods].
D004586:Electrophoresis; D005433:Flour / Q000032:analysis*; D005504:Food Analysis; D010940:Plant Proteins / Q000032:analysis; D014908:Triticum / Q000032:analysis*
D010940:Plant Proteins
Sul dosaggio del grano tenero nelle semole e nelle paste alimentari con i metodi elettroforetico ed immunologico