The effects of lipids and fatty acids on blood coagulation and platelets in relation to thrombosis.
D000818:Animals; D001158:Arteries / Q000502:physiology; D001161:Arteriosclerosis / Q000150:complications; D001777:Blood Coagulation; D001779:Blood Coagulation Factors / Q000502:physiology; D001792:Blood Platelets / Q000378:metabolism / Q000502:physiology*; D004727:Endothelium / Q000502:physiology; D005227:Fatty Acids / Q000378:metabolism / Q000502:physiology*; D005230:Fatty Acids, Nonesterified / Q000502:physiology; D006801:Humans; D006949:Hyperlipidemias / Q000150:complications; D008055:Lipids / Q000502:physiology*; D010743:Phospholipids / Q000502:physiology; D010973:Platelet Adhesiveness; D010974:Platelet Aggregation; D011453:Prostaglandins / Q000378:metabolism; D013925:Thromboplastin / Q000502:physiology; D013927:Thrombosis / Q000209:etiology / Q000378:metabolism
D001779:Blood Coagulation Factors; D005227:Fatty Acids; D005230:Fatty Acids, Nonesterified; D008055:Lipids; D010743:Phospholipids; D011453:Prostaglandins; D013925:Thromboplastin