[Biological method of determining the content of assimilable forms of sulfur containing amino acids in food product proteins].
D000596:Amino Acids / Q000032:analysis*; D000818:Animals; D001835:Body Weight; D004044:Dietary Proteins / Q000032:analysis*; D051381:Rats; D013455:Sulfur / Q000032:analysis*
D000596:Amino Acids; D004044:Dietary Proteins; D013455:Sulfur
Biologiczna metoda oznaczania zawartości przyswa jalnych form aminokwasów sirakowych w biatku produktiow spozywczych