title: Influence of free amino and carboxyl groups on the specificity of plant anti-N.
abstract: It is shown that M-active glycoproteins react de novo with anti-N lectins from Vicia graminea and Bauhinia purpurea after blocking of free amino and carboxyl groups. The significance of this phenomenon is briefly discussed.
mesh_terms: D000373:Agglutinins; D000595:Amino Acid Sequence; D001789:Blood Group Antigens; D004912:Erythrocytes / Q000276:immunology*; D006023:Glycoproteins / Q000276:immunology; D006801:Humans; D007519:Isoantigens / Q000032:analysis*; D037102:Lectins; D009578:Nitrobenzenes; D010446:Peptide Fragments / Q000032:analysis; D011487:Protein Conformation
chemical_list: D000373:Agglutinins; D001789:Blood Group Antigens; D006023:Glycoproteins; D007519:Isoantigens; D037102:Lectins; D009578:Nitrobenzenes; D010446:Peptide Fragments