Variability in microbiological counts on beef carcasses.
D000332:Aerobiosis; D000818:Animals; D001419:Bacteria / Q000302:isolation & purification; D002417:Cattle; D004925:Escherichia / Q000302:isolation & purification; D005516:Food Microbiology; D005658:Fungi / Q000302:isolation & purification; D008460:Meat; D013291:Streptococcus / Q000302:isolation & purification; D015003:Yeasts / Q000302:isolation & purification