The temperature jump relaxation technique.
The temperature jump relaxation technique is a convenient and general means of studying rapid reversible reactions of biological macromolecules. Recent advances in automatic data acquisition and the introduction of different optical detection systems will soon allow us to exploit the full potential of kinetic measurements near equilibrium. On the other hand, the kinetic approach can be quite limited if not accompanied by detailed structural and thermodynamic studies. Finally, we must accept the fact that one can rarely demonstrate a reaction mechanism to the exclusion of all plausible alternative models.
D004560:Electricity; D007700:Kinetics; D007834:Lasers; D008872:Microwaves; D011370:Proflavine / Q000378:metabolism; D011485:Protein Binding; D013057:Spectrum Analysis / Q000295:instrumentation; D013696:Temperature; D013816:Thermodynamics; D014357:Trypsin / Q000378:metabolism
D011370:Proflavine; D014357:Trypsin