Integrating the Jewish Dietary Laws into a dietetics program. Kashruth in a dietetics curriculum.
A clinical and community dietetics program integrates Kashruth, the Jewish Dietary Laws, into its curriculum. Simply defined, kosher means fit for consumption. Emblems used throughout the United States and Canada to indicate a program of rabbinic endoresment and supervision of canned, boxed, and bottled products are included. An existing kosher unit is described, and guidelines for establishing a kosher food science laboratory unit are offered. Suggestions for instituting kosher foodservice in health care facilities are given. Therapeutic applications of Kashruth are suggested, and approved therapeutic food products are listed.
D003296:Cooking; D003297:Cooking and Eating Utensils; D003479:Curriculum; D003611:Dairy Products; D004045:Dietary Services; D004046:Dietetics / Q000193:education*; D005247:Feeding Behavior; D005502:Food; D007599:Judaism; D008460:Meat; D012068:Religion and Medicine; D014481:United States