Estimation of radiolytic products as a basis for evaluating the wholesomeness of irradiated foods.
D000596:Amino Acids / Q000528:radiation effects; D002241:Carbohydrates / Q000528:radiation effects; D005396:Fish Products / Q000528:radiation effects; D005504:Food Analysis; D005514:Food Irradiation / Q000592:standards*; D005638:Fruit / Q000528:radiation effects; D008055:Lipids / Q000528:radiation effects; D008460:Meat / Q000528:radiation effects; D011506:Proteins / Q000528:radiation effects; D011830:Radiation Effects; D014675:Vegetables / Q000528:radiation effects; D014867:Water / Q000528:radiation effects
D000596:Amino Acids; D002241:Carbohydrates; D008055:Lipids; D011506:Proteins; D014867:Water