Nutrition 10 a reassessment of infant feeding.
D000367:Age Factors; D000747:Anemia, Hypochromic / Q000517:prevention & control; D000818:Animals; D001161:Arteriosclerosis / Q000209:etiology; D001205:Ascorbic Acid / Q000008:administration & dosage; D001294:Attitude to Health; D001315:Australia; D001942:Breast Feeding; D002648:Child; D005503:Food Additives; D006801:Humans; D007223:Infant; D007225:Infant Food; D007227:Infant Nutritional Physiological Phenomena; D007231:Infant, Newborn; D007501:Iron / Q000008:administration & dosage; D008792:Metric System; D008892:Milk; D009765:Obesity / Q000209:etiology; D014807:Vitamin D / Q000008:administration & dosage; D014886:Weaning
D005503:Food Additives; D014807:Vitamin D; D007501:Iron; D001205:Ascorbic Acid