Determination of oxamyl residues using flame photometric gas chromatography.
D002219:Carbamates; D005410:Flame Ionization / Q000379:methods; D005638:Fruit / Q000032:analysis; D006877:Hydroxamic Acids / Q000032:analysis; D007306:Insecticides / Q000032:analysis*; D008460:Meat / Q000032:analysis; D009754:Nuts / Q000032:analysis; D010573:Pesticide Residues / Q000032:analysis; D010783:Photometry; D010944:Plants / Q000032:analysis; D012989:Soil Pollutants / Q000032:analysis; D014675:Vegetables / Q000032:analysis
D002219:Carbamates; D006877:Hydroxamic Acids; D007306:Insecticides; D010573:Pesticide Residues; D012989:Soil Pollutants; C011960:oxamyl