title: [Possibilities of prevention of posttraumatic fat embolism].
abstract: Hypocoagulation induced artificially with anticoagulants of an indirect action in patients, subjected to osteotomy of the femoral bone, resulted in diminishing of the intensity of fat globulemia and a decrease in the average size of fat globules, thus lessening the risk of fat embolism.
mesh_terms: D000925:Anticoagulants / Q000627:therapeutic use; D001777:Blood Coagulation; D004620:Embolism, Fat / Q000209:etiology / Q000517:prevention & control*; D005264:Femoral Fractures / Q000097:blood / Q000601:surgery; D006801:Humans; D006949:Hyperlipidemias / Q000150:complications; D008055:Lipids / Q000097:blood; D011183:Postoperative Complications / Q000517:prevention & control
chemical_list: D000925:Anticoagulants; D008055:Lipids
vernacular_title: Vozmozhnost' profilaktiki posttravmaticheskoĭ zhirovoĭ embolii