title: [The extraction particles from winter rapeseed with different glucosinolate fractions in swine with regard to the iodine supply. 3. Apparent digestibility of crude nutrients with special regard to the carbohydrate and nitrogen balance].
abstract: In two digestibility and N-balance experiments the following solvent extracted meals were examined in a grain (barley and wheat in equal parts) or in a starch diet with four female pigs/group fitted with urethra catheters during the 5 days sampling period: 48% soyabean meal (SBM) (1), 24% conventional rapeseed meal (RSM) (2), 24 (3) or 48% (4) RSM from a newly bred low glucosinolate variety, groups 1 to 4 with grain, 48% low glucosinolate RSM (5) or 48% SBM (6) both with starch. In numeric order of the groups 88, 85, 86, 84, 79 and 89% N were digested. Pigs responded to the additional faecal N excretion from RSM diets by a lower urinary N excretion and thus they reached the N-balance of the animals fed on SBM. In numeric order of the groups 86, 79, 80, 73, 73 and 92% of the organic matter of the solvent extracted meals were digested. In comparison with SBM even 48% RSM in the feed significantly lowered the digestibility of organic matter. Using detergents the additional faecal organic matter excretion of RSM versus SBM could quantified as two third lignin. In the case of 24% RSM in the diet--i.e. 15% of the carbohydrates given--the carbohydrate digestibility is estimated with a high error, that an energetic feed value should not calculated. Investigating 48% SBM or RSM respectively in a grain diet the net energy content was 9.8 MJ (666 Energetic Feed Units, EFU pig) or 8.3 MJ (569 EFU pig)/kg dry matter (DM). Based on the starch diet, however, little relevant for estimation of normal pig diets, there were evaluated 10.6 MJ (720 EFU pig) for SBM and 8.3 MJ (567 EFU pig) net energy/kg DM for RSM.
authors.affiliation: Agrarwissenschaftliche Fakultät, Wissenschaftsbereich Tierernährungschemie, Universität Leipzig.
authors.forename: F
authors.initials: F
authors.lastname: Schöne
authors.forename: H
authors.initials: H
authors.lastname: Lüdke
authors.forename: A
authors.initials: A
authors.lastname: Schneider
authors.forename: R
authors.initials: R
authors.lastname: Zander
authors.forename: A
authors.initials: A
authors.lastname: Hennig
mesh_terms: D000821:Animal Feed; D000818:Animals; D001937:Brassica; D004040:Dietary Carbohydrates / Q000378:metabolism; D004063:Digestion; D002523:Edible Grain; D005243:Feces / Q000737:chemistry; D005260:Female; D005961:Glucosinolates / Q000008:administration & dosage*; D007455:Iodine / Q000008:administration & dosage; D009584:Nitrogen / Q000378:metabolism / Q000652:urine; D013213:Starch / Q000008:administration & dosage; D013552:Swine / Q000502:physiology*
chemical_list: D004040:Dietary Carbohydrates; D005961:Glucosinolates; D013213:Starch; D007455:Iodine; D009584:Nitrogen
vernacular_title: Prüfung von Extraktionsschroten aus Winterrapssaat mit unterschiedlichem Glucosinolatanteil an Schweinen unter Berücksichtigung der Iodversorgung. 3. Mitteilung. Scheinbare Verdaulichkeit der Rohnährstoffe unter besonderer Berücksichtigung der Kohlenhydrate und N-Bilanz.