title: [Comparison of glucoside content of bitter apricot seeds processed in different ways and stored routinely for one year].
authors.affiliation: Zhejiang Provincial Academy of Traditional Chinese Medicine, Hangzhou.
authors.forename: J J
authors.initials: JJ
authors.lastname: Gao
authors.forename: C Q
authors.initials: CQ
authors.lastname: Jin
mesh_terms: D000678:Amygdalin / Q000032:analysis*; D004355:Drug Stability; D004356:Drug Storage; D004365:Drugs, Chinese Herbal / Q000737:chemistry; D006358:Hot Temperature; D012639:Seeds
chemical_list: D004365:Drugs, Chinese Herbal; D000678:Amygdalin