In vivo bioluminescence: new potentials for microbiology.
Stewart
G S
GS
Department of Applied Biochemistry and Food Science, University of Nottingham, Faculty of Agricultural & Food Sciences, Sutton Bonington, Leicestershire, UK.
D018407:Bacterial Physiological Phenomena; D001709:Biotechnology / Q000379:methods*; D007218:Industrial Microbiology; D008163:Luminescent Measurements