Accumulation of crystallin in developing chicken lens.
Separation and quantitation of crystallin subunits in embryonic and post-hatched chicken lens were carried out by two-dimensional gel electrophoresis and an image analysing system in order to elucidate detail in the accumulation process of each crystallin subunit in lens differentiation. Complete separation of the subunits was possible when 7 M urea was included in the second dimension gel of the electrophoresis. In particular, beta-crystallin could be separated into more than 24 spots on the gel. These experiments showed that delta-crystallin accumulated rapidly during early development up to more than 80% of total crystallins, while beta-crystallin accumulated quickly only after hatching. In contrast with the contents of beta- and delta-crystallins, alpha-crystallin content in total crystallins was kept at approximately 18% throughout lens development. Therefore, it was concluded that crystallins accumulated in several different ways. This suggests that different regulation mechanisms work on the accumulation of each crystallin subunit and that the subunit composition of lens proteins is specific to each state of lens development.
Inoue
T
T
Institute of Biological Sciences, University of Tsukuba, Ibaraki, Japan.
Miyazaki
J
J
Hirabayashi
T
T
D000818:Animals; D002454:Cell Differentiation / Q000502:physiology; D002642:Chick Embryo; D002645:Chickens; D003459:Crystallins / Q000096:biosynthesis* / Q000302:isolation & purification; D015180:Electrophoresis, Gel, Two-Dimensional; D007908:Lens, Crystalline / Q000254:growth & development / Q000378:metabolism*; D013997:Time Factors; D014508:Urea
D003459:Crystallins; D014508:Urea