Successful freeze storage and lyophilisation for preservation of Helicobacter pylori.
Long term storage techniques for the preservation of Helicobacter pylori were developed. The cells survived at -75 degrees C in the presence of glycerol and at +4 degrees C after freeze-drying. Both techniques are suitable for routine use.
Spengler
A
A
Institut für Mikrobiologie, Universität des Saarlandes, Saarbrücken, Germany.
Gross
A
A
Kaltwasser
H
H
D005612:Freeze Drying; D005615:Freezing; D005990:Glycerol; D016480:Helicobacter pylori; D011309:Preservation, Biological / Q000379:methods*; D013997:Time Factors
D005990:Glycerol