title: Can changes in dietary fatty acid intake lead to changes in physiologic responses related to thrombosis?
authors.affiliation: Department of Biochemistry, University of Iowa, Iowa City 52242.
authors.forename: A A
authors.initials: AA
authors.lastname: Spector
mesh_terms: D002462:Cell Membrane / Q000378:metabolism; D002478:Cells, Cultured; D004041:Dietary Fats / Q000008:administration & dosage*; D005227:Fatty Acids / Q000008:administration & dosage* / Q000378:metabolism; D006801:Humans; D013927:Thrombosis / Q000503:physiopathology*
chemical_list: D004041:Dietary Fats; D005227:Fatty Acids