title: Effects of foods on the brain. Possible implications for understanding and treating Tourette syndrome.
authors.affiliation: Department of Brain and Cognitive Sciences, Massachusetts Institute of Technology, Cambridge 02139.
authors.forename: R J
authors.initials: RJ
authors.lastname: Wurtman
mesh_terms: D001923:Brain Chemistry / Q000502:physiology*; D005502:Food; D006801:Humans; D005879:Tourette Syndrome / Q000178:diet therapy / Q000378:metabolism / Q000523:psychology*