Characterization of the eggshell of Haemonchus contortus--I. Structural components.
1. By transmission electron microscopy, the eggshell of Haemonchus contortus was seen to be similar to previously studied nematodes, with an outer vitelline layer bounded by a trilaminate membrane, a broad medial region, containing chitin, and an electron dense basal region, containing lipid and protein. 2. Exposure of Haemonchus contortus eggs to proteases resulted in disruption of the shell with removal of components of the outer, medial and basal regions. Exposure to chitinase depleted fibrillar components of the medial region of the shell, while collagenase had no effect. 3. Chloroform/methanol extraction of fresh eggshells caused a minor condensation of the outer, vitelline layer and some depletion of the basal layer. 4. After normal hatching, shells appeared similar to those treated with protease and chitinase, but also lacked the basal, lipid layer. 5. Extracts of isolated unhatched eggshells and hatched eggshells, and extracts of biotin-labelled whole fresh eggs showed three major protein bands when run on sodium dodecyl sulphate-polyacrylamide gels indicating that these three proteins are most likely structural in nature and do not participate in the release of the larva from the eggshell. 6. Biotin-labelled protein bands were degraded by proteases and chitinase, but not collagenase or lipase.
Mansfield
L S
LS
United States Department of Agriculture, Agricultural Research Service, Livestock and Poultry Sciences Institute, Helminthic Diseases Laboratory, Beltsville, MD 20705-2350.
Gamble
H R
HR
Fetterer
R H
RH
D000818:Animals; D004527:Egg Proteins / Q000302:isolation & purification; D004591:Electrophoresis, Polyacrylamide Gel; D005260:Female; D006189:Haemonchus / Q000254:growth & development / Q000648:ultrastructure*; D008055:Lipids / Q000302:isolation & purification; D008854:Microscopy, Electron; D010063:Ovum / Q000737:chemistry / Q000648:ultrastructure*
D004527:Egg Proteins; D008055:Lipids