Potential role of energy and nutrient intakes in decreasing the incidence of genitourinary tract infections in pregnant adolescents.
Overturf
C M
CM
Department of Human Nutrition and Food Management, Ohio State University, Columbus 43210.
Smith
A M
AM
Engelbert-Fenton
K A
KA
Elster
A B
AB
Geiger
C J
CJ
D000293:Adolescent; D001205:Ascorbic Acid / Q000008:administration & dosage; D004044:Dietary Proteins / Q000008:administration & dosage; D004435:Eating; D002149:Energy Intake; D005260:Female; D052776:Female Urogenital Diseases / Q000453:epidemiology / Q000517:prevention & control*; D006801:Humans; D015994:Incidence; D007501:Iron / Q000008:administration & dosage; D009181:Mycoses / Q000453:epidemiology / Q000517:prevention & control; D011247:Pregnancy; D011251:Pregnancy Complications, Infectious / Q000453:epidemiology / Q000517:prevention & control*; D011253:Pregnancy in Adolescence; D012749:Sexually Transmitted Diseases / Q000453:epidemiology / Q000517:prevention & control; D014552:Urinary Tract Infections / Q000453:epidemiology / Q000517:prevention & control; D014801:Vitamin A / Q000008:administration & dosage; D015032:Zinc / Q000008:administration & dosage
D004044:Dietary Proteins; D014801:Vitamin A; D007501:Iron; D015032:Zinc; D001205:Ascorbic Acid