title: Allergy to pistachio nuts.
abstract: Three patients with adverse food reactions due to pistachio and mango were studied. Specific IgE against these tropical stone fruits of the Anacardiaceae family could be demonstrated, indicating type I allergic reactions. Methods are described to detect these specific antibodies in a reproducible way.
authors: Department of Allergology, University Hospital Dijkzigt, Rotterdam, The Netherlands.
authors: A
authors: A
authors: Jansen
authors: J
authors: J
authors: de Lijster de Raadt
authors: A W
authors: AW
authors: van Toorenenbergen
authors: R G
authors: RG
authors: van Wijk
mesh_terms: D000328:Adult; D002675:Child, Preschool; D005260:Female; D005512:Food Hypersensitivity / Q000276:immunology*; D006801:Humans; D006969:Hypersensitivity, Immediate / Q000276:immunology; D007073:Immunoglobulin E / Q000032:analysis*; D008297:Male; D009754:Nuts / Q000009:adverse effects* / Q000276:immunology; D011852:Radioallergosorbent Test
chemical_list: D007073:Immunoglobulin E