title: Preparation of blood components.
abstract: The processing of blood into various components and the knowledge of component usage enables veterinarians to support and beneficially treat more animals. Blood products include packed red blood cells; fresh frozen, fresh, and modified plasma; cryoprecipitate; platelets; and concentrates. Some methods of preparation of blood products and storage are presented.
authors: Donaldson-Atwood Cancer Clinic, Animal Medical Center, New York, New York 10021.
authors: S
authors: S
authors: Mooney
mesh_terms: D000818:Animals; D001781:Blood Component Removal / Q000662:veterinary*; D016913:Blood Component Transfusion / Q000662:veterinary*; D001792:Blood Platelets; D001793:Blood Preservation / Q000662:veterinary*; D001800:Blood Specimen Collection / Q000662:veterinary*; D004285:Dogs / Q000097:blood*; D004912:Erythrocytes; D010949:Plasma