title: The pairing of the separated A and B chains of insulin and its derivatives, FTIR studies.
abstract: From the amide I bands of their deconvolved FTIR spectra, the S-thiomethyl derivatives of the insulin A, B, despentapeptide(26-30) B and desoctapeptide(23-30) B chains all contain significant amounts of ordered secondary structure. The intact B chain is considerably more ordered than either the A or the truncated B chains. Comparison of the spectra of the separated and mixed intact chains of insulin suggests further folding upon mixing of the chains leading to significant increases in ordered secondary structures, presumably because of stabilization by interaction of the chains. The interactions of the A chain with the DPI B chain appear to be weaker as compared to that with the intact B chain. The above results suggest that only the intact A and B chains contain sufficient structural information to recognize each other and interact to form a native-like structure which make the correct formation of the disulfide linkages possible.
authors.affiliation: National Laboratory of Biomacromolecules, Institute of Biophysics, Academia Sinica, Beijing, China.
authors.forename: J
authors.initials: J
authors.lastname: Wei
authors.forename: L
authors.initials: L
authors.lastname: Xie
authors.forename: Y Z
authors.initials: YZ
authors.lastname: Lin
authors.forename: C L
authors.initials: CL
authors.lastname: Tsou
mesh_terms: D005583:Fourier Analysis; D007328:Insulin / Q000031:analogs & derivatives* / Q000737:chemistry*; D013055:Spectrophotometry, Infrared / Q000379:methods
chemical_list: D007328:Insulin; C024339:insulin, desoctapeptide-; C007285:insulin, despentapeptide(B26-B30)-