title: Breast cancer and methylxanthine consumption.
authors.affiliation: Bureau of Cancer Epidemiology, New York State Department of Health, Albany 12237-0683.
authors.forename: C C
authors.initials: CC
authors.lastname: McLaughlin
authors.forename: M C
authors.initials: MC
authors.lastname: Mahoney
authors.forename: P C
authors.initials: PC
authors.lastname: Nasca
authors.forename: B B
authors.initials: BB
authors.lastname: Metzger
authors.forename: M S
authors.initials: MS
authors.lastname: Baptiste
authors.forename: N A
authors.initials: NA
authors.lastname: Field
mesh_terms: D000328:Adult; D000368:Aged; D001628:Beverages / Q000009:adverse effects; D001943:Breast Neoplasms / Q000209:etiology*; D002099:Cacao / Q000009:adverse effects; D002110:Caffeine / Q000009:adverse effects; D002182:Candy / Q000009:adverse effects; D002253:Carbonated Beverages / Q000009:adverse effects; D016022:Case-Control Studies; D003069:Coffee / Q000009:adverse effects; D004305:Dose-Response Relationship, Drug; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008875:Middle Aged; D009518:New York; D012307:Risk Factors; D013662:Tea / Q000009:adverse effects; D013805:Theobromine / Q000009:adverse effects; D014970:Xanthines / Q000009:adverse effects*
chemical_list: D003069:Coffee; D013662:Tea; D014970:Xanthines; C008514:methylxanthine; D002110:Caffeine; D013805:Theobromine