title: Mitochondrial and microsomal cholesterol mobilization after oxidative stress induced by adriamycin in rats fed with dietary olive and corn oil.
abstract: The influence of three different dietary fats (8%) and of endogenous lipid peroxidation with regard to cholesterol concentrations in liver mitochondria and microsomes and in serum has been investigated in the rat. Although the different diet fat used did not produce any effect on serum cholesterol, it was possible to show that each experimental diet differently influenced the microsomal and mitochondrial levels of cholesterol. The highest mitochondrial and microsomal cholesterol content was found in case of diet supplemented with virgin olive oil and the lowest with rectified olive oil. An endogenous oxidative stress induced by adriamycin was able to produce a clear decrease in microsomal and mitochondrial cholesterol level and a sharp increase in serum concentration in all three groups. However, dietary fats and adriamycin had no effect on the microsomal and mitochondrial membrane viscosity as detected by fluorescence polarization. These results are consistent with the hypothesis that mitochondrial and microsomal cholesterol can exchange with exogenous pools when phospholipid peroxidation occurs.
authors.affiliation: Dipartimento di Biochimica, Università di Bologna, Italy.
authors.forename: J R
authors.initials: JR
authors.lastname: Huertas
authors.forename: M
authors.initials: M
authors.lastname: Battino
authors.forename: V
authors.initials: V
authors.lastname: Barzanti
authors.forename: M
authors.initials: M
authors.lastname: Maranesi
authors.forename: G
authors.initials: G
authors.lastname: Parenti-Castelli
authors.forename: G P
authors.initials: GP
authors.lastname: Littarru
authors.forename: E
authors.initials: E
authors.lastname: Turchetto
authors.forename: F J
authors.initials: FJ
authors.lastname: Mataix
authors.forename: G
authors.initials: G
authors.lastname: Lenaz
mesh_terms: D000818:Animals; D002784:Cholesterol / Q000097:blood / Q000378:metabolism*; D003314:Corn Oil / Q000494:pharmacology; D004042:Dietary Fats, Unsaturated / Q000494:pharmacology*; D004317:Doxorubicin / Q000494:pharmacology*; D015227:Lipid Peroxidation / Q000187:drug effects*; D008297:Male; D008563:Membrane Lipids / Q000378:metabolism; D008862:Microsomes, Liver / Q000187:drug effects / Q000378:metabolism*; D008930:Mitochondria, Liver / Q000187:drug effects / Q000378:metabolism*; D000069463:Olive Oil; D010938:Plant Oils / Q000494:pharmacology; D011897:Random Allocation; D051381:Rats; D011919:Rats, Inbred Strains
chemical_list: D004042:Dietary Fats, Unsaturated; D008563:Membrane Lipids; D000069463:Olive Oil; D010938:Plant Oils; D003314:Corn Oil; D004317:Doxorubicin; D002784:Cholesterol