Reversal of immunosuppression induced by a protein-free diet: comparison of nucleotides, fish oil, and arginine.
Van Buren
C T
CT
Department of Surgery, University of Texas Medical School, Houston.
Rudolph
F B
FB
Kulkarni
A
A
Pizzini
R
R
Fanslow
W C
WC
Kumar
S
S
D000818:Animals; D000943:Antigens, Differentiation / Q000032:analysis; D000950:Antigens, Ly / Q000032:analysis; D001120:Arginine / Q000494:pharmacology*; D005260:Female; D005395:Fish Oils / Q000494:pharmacology*; D007108:Immune Tolerance / Q000187:drug effects*; D008213:Lymphocyte Activation; D016177:Macrophage-1 Antigen; D051379:Mice; D008807:Mice, Inbred BALB C; D009711:Nucleotides / Q000494:pharmacology*; D011488:Protein Deficiency / Q000276:immunology*; D012313:RNA / Q000494:pharmacology; D015375:Receptors, Interleukin-2 / Q000032:analysis; D016028:Receptors, Leukocyte-Adhesion / Q000032:analysis
D000943:Antigens, Differentiation; D000950:Antigens, Ly; D005395:Fish Oils; D016177:Macrophage-1 Antigen; D009711:Nucleotides; D015375:Receptors, Interleukin-2; D016028:Receptors, Leukocyte-Adhesion; D012313:RNA; D001120:Arginine