[The properties of the extracellular alkaline phosphatase of the causative agent of melioidosis].
After growing P. pseudomallei VPA on solid medium extracellular alkaline phosphatase with a molecular weight of 93,000 AMU was isolated, and practically purified from the extract of this medium by precipitation with ammonium sulfate, subsequent gel chromatography and concentration on membrane filters. The optimum conditions for enzymatic reaction were found to be pH 9.0 and a temperature of 50 degrees C. The enzyme was resistant to freezing and to heating at a temperature of up 60 degrees C for 30 minutes, as well as to the action of pH 3.0-10.5, but became completely inactivated after heating at 90 degrees C for 10 minutes and incubation at pH 2.0 for 20 hours.
Narbutovich
N I
NI
Goloseev
Iu A
IuA
Varykhanova
T G
TG
D000469:Alkaline Phosphatase / Q000032:analysis* / Q000302:isolation & purification; D016957:Burkholderia pseudomallei / Q000201:enzymology*; D002850:Chromatography, Gel; D004795:Enzyme Stability; D006863:Hydrogen-Ion Concentration; D008970:Molecular Weight; D013696:Temperature; D013997:Time Factors
D000469:Alkaline Phosphatase
Izuchenie svoĭstv vnekletochnoĭ shchelochnoĭ fosfatazy vozbuditelia melioidoza.