title: [Determination of aflatoxin M1 level in milk in the production of baby and children's food using immunoassay].
abstract: Using commercial immunokits the concentration of aflatoxin M1 was measured in 376 samples of raw milk from farms in the area of a new dairy plant producing milk baby foods. 87.8% of the samples contained no aflatoxin M1 (detection limit 0.025 micrograms/l) and only 2 samples (0.5%) possessed higher concentration than 0.1 microgram/l, which represents the tolerance limit for aflatoxin M1 in baby milk foods admitted in Czechoslovakia.
authors.affiliation: Lehrstuhl für Biochemie und Mikrobiologie, Fakultät für Lebensmittel- und Biochemietechnologie, Chemische Hochschule, Prag, Tschechoslowakei.
authors.forename: L
authors.initials: L
authors.lastname: Fukal
authors.forename: P
authors.initials: P
authors.lastname: Brezina
mesh_terms: D016607:Aflatoxin M1 / Q000032:analysis*; D000818:Animals; D003604:Czechoslovakia; D005506:Food Contamination / Q000032:analysis*; D005511:Food Handling; D006801:Humans; D007223:Infant; D007225:Infant Food / Q000032:analysis*; D007231:Infant, Newborn; D008892:Milk / Q000032:analysis*; D011863:Radioimmunoassay
chemical_list: D016607:Aflatoxin M1
vernacular_title: Verfolgung des Aflatoxin-M1-Gehaltes in Milch für die Produktion von Süglings- und Kindernahrung mittels Immunoassay.