title: Food-water relations: progress and integration, comments and thoughts.
authors.affiliation: Department of Food Science and Bio-Process Engineering, Wageningen Agricultural University, The Netherlands.
authors.forename: C
authors.initials: C
authors.lastname: van den Berg
mesh_terms: D055598:Chemical Phenomena; D002627:Chemistry, Physical; D005502:Food / Q000592:standards; D005524:Food Technology; D014867:Water / Q000737:chemistry
chemical_list: D014867:Water