Flavour peptides: the potential role of Lactococcal peptidases in their production.
Mulholland
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Biotechnology and Enzymology Department, A.F.R.C. Institute of Food Research, Reading Laboratory, Shinfield, U.K.
D000595:Amino Acid Sequence; D002611:Cheese; D010450:Endopeptidases / Q000378:metabolism*; D005421:Flavoring Agents; D005524:Food Technology / Q000379:methods*; D013294:Lactococcus lactis / Q000201:enzymology / Q000502:physiology*; D008969:Molecular Sequence Data; D010455:Peptides / Q000302:isolation & purification*
D005421:Flavoring Agents; D010455:Peptides; D010450:Endopeptidases