title: Autoxidation of stored soybean lecithin (short communication).
authors.affiliation: Department of Food Chemistry and Analysis, Institute of Chemical Technology, Prague, Czechoslovakia.
authors.forename: Z
authors.initials: Z
authors.lastname: Reblova
authors.forename: J
authors.initials: J
authors.lastname: Pokorny
authors.forename: J
authors.initials: J
authors.lastname: Panek
mesh_terms: D006861:Hydrogen Peroxide / Q000737:chemistry; D010084:Oxidation-Reduction; D010713:Phosphatidylcholines / Q000737:chemistry*; D010743:Phospholipids / Q000737:chemistry; D013025:Glycine max / Q000737:chemistry*
chemical_list: D010713:Phosphatidylcholines; D010743:Phospholipids; D006861:Hydrogen Peroxide