[The characteristics of the phospholipid composition of the pulp in the milk teeth].
Qualitative and quantitative phospholipid composition of porcine deciduous teeth pulp was studied by microthin-layer chromatography. Basing on the differences in the levels of individual phospholipids in the pulp of deciduous and permanent teeth, the authors come to a conclusion on the inadequate structural organization and functional activity of the pulp of deciduous teeth.
Pavlenko
V M
VM
Okushko
V R
VR
Arendariuk
V N
VN
Khomutovskiĭ
O A
OA
Peredereĭ
O F
OF
D000818:Animals; D002855:Chromatography, Thin Layer; D003782:Dental Pulp / Q000737:chemistry*; D007180:Incisor; D010743:Phospholipids / Q000032:analysis*; D013552:Swine; D014094:Tooth, Deciduous / Q000737:chemistry*
D010743:Phospholipids
Osobennosti fosfolipidnogo sostava pul'py molochnykh zubov.