title: Food for New Zealanders.
authors.affiliation: University of Otago, Dunedin.
authors.forename: W R
authors.initials: WR
authors.lastname: Parnell
authors.forename: J
authors.initials: J
authors.lastname: Mann
mesh_terms: D000293:Adolescent; D000328:Adult; D000368:Aged; D015992:Body Mass Index; D002648:Child; D004032:Diet / Q000592:standards*; D004034:Diet Surveys; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004734:Energy Metabolism; D005260:Female; D006266:Health Education; D006801:Humans; D007223:Infant; D008297:Male; D009520:New Zealand / Q000453:epidemiology; D009752:Nutritional Status; D009765:Obesity / Q000453:epidemiology / Q000208:ethnology / Q000517:prevention & control*; D012737:Sex Factors; D014131:Trace Elements / Q000008:administration & dosage
chemical_list: D004040:Dietary Carbohydrates; D004041:Dietary Fats; D014131:Trace Elements