Development of bacteriophage-resistant strains of lactic acid bacteria.
Klaenhammer
T R
TR
Department of Food Science, Southeast Center for Dairy Foods Research, North Carolina State University, Raleigh 27695-7624.
D000595:Amino Acid Sequence; D001435:Bacteriophages / Q000502:physiology*; D005524:Food Technology / Q000379:methods; D005838:Genotype; D013294:Lactococcus lactis / Q000235:genetics / Q000502:physiology*; D008969:Molecular Sequence Data; D010641:Phenotype; D011815:R Factors; D012689:Sequence Homology, Nucleic Acid; D015265:Site-Specific DNA-Methyltransferase (Adenine-Specific) / Q000235:genetics
C069779:DNA modification methylase LlaI; D015265:Site-Specific DNA-Methyltransferase (Adenine-Specific)