[Assessment of the effectiveness of radiation protection of dietary calcium in relation to cesium-137 administered alone or in combination with iodine-131].
New fish product with addition of food calcium had radioprotective properties, resulted in decreased cesium-137 content in organs and tissues of animals by 40-60% and lesser changes in differential blood count and biochemical indexes of blood serum.
Sukhanov
B P
BP
Korolev
A A
AA
Belova
Z I
ZI
Komleva
V A
VA
D000818:Animals; D001772:Blood Cell Count; D001773:Blood Cells / Q000528:radiation effects; D002136:Calcium, Dietary / Q000494:pharmacology*; D002588:Cesium Radioisotopes / Q000008:administration & dosage* / Q000378:metabolism; D005069:Evaluation Studies as Topic; D007457:Iodine Radioisotopes / Q000008:administration & dosage* / Q000378:metabolism; D008297:Male; D011837:Radiation-Protective Agents / Q000494:pharmacology*; D051381:Rats
D002136:Calcium, Dietary; D002588:Cesium Radioisotopes; D007457:Iodine Radioisotopes; D011837:Radiation-Protective Agents
Otsenka éffektivnosti radiozashchity pishchevogo kal'tsiia v otnoshenii tseziia-137, vvodimogo izolirovanno i v kombinatsii s ĭodom-131.