title: The effect of human milk, protein-fortified human milk and formula on immunologic factors of newborn infants.
authors.affiliation: Department of Immunology Aghios Savas Hospital, Athens, Greece.
authors.forename: D
authors.initials: D
authors.lastname: Kokinopoulos
authors.forename: S
authors.initials: S
authors.lastname: Photopoulos
authors.forename: N
authors.initials: N
authors.lastname: Varvarigou
authors.forename: L
authors.initials: L
authors.lastname: Kafegidakis
authors.forename: M
authors.initials: M
authors.lastname: Xanthou
mesh_terms: D000818:Animals; D002417:Cattle; D005527:Food, Fortified; D006801:Humans; D007074:Immunoglobulin G / Q000032:analysis; D007136:Immunoglobulins / Q000032:analysis*; D007225:Infant Food; D007227:Infant Nutritional Physiological Phenomena; D007230:Infant, Low Birth Weight; D007231:Infant, Newborn / Q000276:immunology*; D008892:Milk; D008895:Milk, Human; D015430:Weight Gain
chemical_list: D007074:Immunoglobulin G; D007136:Immunoglobulins