[Food poisoning caused by Salmonella rods].
Epidemiologic and clinical analysis concerned the cases of acute gastroenteritis caused by Salmonella rods. It has proved that the most frequent etiologic factor was Salmonella enteritidis. Also a clinical process of salmonellosis was analysed. It proved that septic forms of the disease made up 2.2% of cases. Examining antibiotic-sensitivity of Salmonella strains proved that the biggest group of them was sensitive to Biseptol.
Miczek
J
J
I Klinika Chorób Zakaźnych Slaskiej Akademii Medyczney, Bytomiu.
Dziambor
A
A
Wiczkowski
A
A
Dyla
L
L
D000208:Acute Disease; D000293:Adolescent; D000328:Adult; D005260:Female; D005759:Gastroenteritis / Q000453:epidemiology / Q000382:microbiology*; D006801:Humans; D015994:Incidence; D008297:Male; D008875:Middle Aged; D011044:Poland / Q000453:epidemiology; D012478:Salmonella Food Poisoning / Q000453:epidemiology / Q000382:microbiology*
Zatrucia pokarmowe spowodowane przez pałeczki z rodzaju Salmonella.