title: Fine structure of the taste bud in guinea pigs. II. Localization of spot 35 protein, a cerebellar Purkinje cell-specific protein, as revealed by electron-microscopic immunocytochemistry.
abstract: The localization of spot 35 protein, a cerebellar Purkinje cell-specific protein, was studied in guinea pig taste buds by means of electron-microscopic immunocytochemistry. The immunoreactivity was localized in the cytoplasmic matrix of discrete bud cells. The ultrastructural features of the reactive cells indicated that they corresponded to the Type III or gustatory cells making a synaptic contact with the intragemmal nerves. All other cells specified as basal, Type I, and Type II were immunonegative for spot 35 protein. This finding indicates a method for specifically demonstrating the gustatory cells in the guinea pig taste bud and, further, gives new evidence that paraneurons may share neuron-specific substances with neurons.
authors.affiliation: Department of Oral Anatomy, Nippon Dental University, Niigata, Japan.
authors.forename: S
authors.initials: S
authors.lastname: Yoshie
authors.forename: C
authors.initials: C
authors.lastname: Wakasugi
authors.forename: Y
authors.initials: Y
authors.lastname: Teraki
authors.forename: T
authors.initials: T
authors.lastname: Iwanaga
authors.forename: T
authors.initials: T
authors.lastname: Fujita
mesh_terms: D000818:Animals; D002135:Calcium-Binding Proteins; D002531:Cerebellum / Q000737:chemistry*; D003593:Cytoplasm / Q000648:ultrastructure; D004721:Endoplasmic Reticulum / Q000648:ultrastructure; D006056:Golgi Apparatus / Q000648:ultrastructure; D006168:Guinea Pigs; D007124:Immunoenzyme Techniques; D008297:Male; D008854:Microscopy, Electron; D009419:Nerve Tissue Proteins / Q000032:analysis*; D011689:Purkinje Cells / Q000737:chemistry*; D012270:Ribosomes / Q000648:ultrastructure; D013650:Taste Buds / Q000737:chemistry / Q000648:ultrastructure*
chemical_list: D002135:Calcium-Binding Proteins; D009419:Nerve Tissue Proteins