[Decrease in internal irradiation dose from cesium radionuclides by using ferrocin (Prussian blue)].
The Chernobyl accident gave rise to a problem of development and testing of a method to control the alimentary intake of radioactive Cs and to reduce an internal irradiation dose by adding ferrocin in some food components. Some clinico-experimental investigations have shown that the use of ferrocin-containing foodstuffs in populated areas of strict radiation control will permit a considerable reduction of the body level of radioactive Cs, thus decreasing an internal irradiation dose and will return the population of these areas to their normal way of life.
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D000293:Adolescent; D000818:Animals; D002588:Cesium Radioisotopes / Q000009:adverse effects* / Q000493:pharmacokinetics; D002614:Chelating Agents / Q000627:therapeutic use*; D002648:Child; D004341:Drug Evaluation; D004353:Drug Evaluation, Preclinical; D004781:Environmental Exposure / Q000009:adverse effects; D005295:Ferrocyanides; D005502:Food; D006801:Humans; D008297:Male; D009930:Organic Chemicals; D011832:Radiation Injuries / Q000188:drug therapy* / Q000209:etiology / Q000378:metabolism; D011833:Radiation Injuries, Experimental / Q000188:drug therapy* / Q000209:etiology / Q000378:metabolism; D051381:Rats; D012990:Soil Pollutants, Radioactive / Q000009:adverse effects
D002588:Cesium Radioisotopes; D002614:Chelating Agents; D005295:Ferrocyanides; D009930:Organic Chemicals; D012990:Soil Pollutants, Radioactive; C000170:ferric ferrocyanide
Snizhenie dozy vnutrennego oblucheniia radionuklidami tseziia ferrotsinom (berlinskaia lazur').