title: Possible morphological correlates of capsaicin desensitization.
abstract: The changes in the fine structure of axonal profiles of the guinea-pig ureter were examined after exposure to capsaicin in vitro. In the ureters exposed to capsaicin (1-10 microM), about 60%, of all axonal profiles exhibited conspicuous ultrastructural impairment. It is suggested that these alterations might interfere with the release of peptides from these particular nerve endings and therefore contribute significantly to the mechanisms of capsaicin desensitization.
authors.affiliation: Department of Anatomy, Albert Szent-Györgyi Medical University, Szeged, Hungary.
authors.forename: E
authors.initials: E
authors.lastname: Király
authors.forename: G
authors.initials: G
authors.lastname: Jancsó
authors.forename: M
authors.initials: M
authors.lastname: Hajós
mesh_terms: D000818:Animals; D001369:Axons / Q000187:drug effects / Q000648:ultrastructure*; D002211:Capsaicin / Q000494:pharmacology*; D004305:Dose-Response Relationship, Drug; D006168:Guinea Pigs; D066298:In Vitro Techniques; D008297:Male; D008854:Microscopy, Electron; D009411:Nerve Endings / Q000187:drug effects / Q000648:ultrastructure*; D014513:Ureter / Q000294:innervation*
chemical_list: D002211:Capsaicin