Dietary polyunsaturated fatty acid promote peroxidation and its possible role in the promotion of cancer.
Odeleye
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OE
Family and Community Medicine, University of Arizona, College of Medicine, Tucson 85724.
Watson
R R
RR
Eskelson
C D
CD
Mufti
S I
SI
D000818:Animals; D002273:Carcinogens; D003060:Cod Liver Oil / Q000633:toxicity*; D004980:Ethane / Q000378:metabolism; D005231:Fatty Acids, Unsaturated / Q000633:toxicity*; D005609:Free Radicals; D015227:Lipid Peroxidation / Q000187:drug effects*; D008297:Male; D009374:Neoplasms, Experimental / Q000209:etiology; D051381:Rats; D011919:Rats, Inbred Strains
D002273:Carcinogens; D005231:Fatty Acids, Unsaturated; D005609:Free Radicals; D003060:Cod Liver Oil; D004980:Ethane