title: [The use of the sugar beet in swine nutrition. 2. The effect of different preparation processes on the apparent prececal and fecal digestibility].
abstract: With ileum cannulated sows were tested the apparent precaecal and faecal digestibility of crude nutrients from raw and thermically treated fodder sugar beets of size "Rosamona". Two samples from two different harvest years, differing extremely in the content of disaccharides were tested. The crude nutrient digestibility affected stronger by content of sucrose then by treatment. Fodder sugar beets with contents of disaccharide lower then 400 g/kg DM showed low precaecal and faecal digestibilities. A longer cooling phase decreased the feed value of steamed beets through the microbial attack in the formation of precaecal indigestible sugar alcohols (mannitol).
authors.affiliation: Bereich Tierernährung Oskar Kellner, Forschungszentrum für Tierproduktion Dummerstorf-Rostock, Akademie der Landwirtschaftswissenschaften der DDR.
authors.forename: U
authors.initials: U
authors.lastname: Kesting
authors.forename: H J
authors.initials: HJ
authors.lastname: Block
authors.forename: G
authors.initials: G
authors.lastname: Bolduan
mesh_terms: D000821:Animal Feed; D000818:Animals; D004040:Dietary Carbohydrates / Q000378:metabolism*; D004063:Digestion; D004187:Disaccharides / Q000378:metabolism; D005260:Female; D005511:Food Handling; D013395:Sucrose / Q000378:metabolism; D013552:Swine / Q000378:metabolism*
chemical_list: D004040:Dietary Carbohydrates; D004187:Disaccharides; D013395:Sucrose
vernacular_title: Zum Einsatz von Futterzuckerrüben in der Schweine-ernährung. 2. Mitteilung. Die Wirkung unterschiedlicher Zubereitungsarbeiten auf die scheinbare präzäkale und faecale Verdaulichkeit.