Evaluation of dietary compliance in patients with chronic renal failure on conservative treatment: comparison of methods to assess dietary intake.
Toigo
G
G
Institute of Medical Pathology, University of Trieste, Italy.
Situlin
R
R
Carraro
M
M
Faccini
L
L
Russo
M
M
Tamaro
G
G
Collari
P
P
Sergiani
G F
GF
Guarnieri
G F
GF
D000328:Adult; D000368:Aged; D000369:Aged, 80 and over; D001798:Blood Proteins / Q000378:metabolism; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004044:Dietary Proteins / Q000008:administration & dosage; D005260:Female; D006801:Humans; D007676:Kidney Failure, Chronic / Q000178:diet therapy*; D008297:Male; D008875:Middle Aged; D010349:Patient Compliance; D010710:Phosphates / Q000652:urine; D016226:Phosphorus, Dietary / Q000008:administration & dosage; D014508:Urea / Q000652:urine
D001798:Blood Proteins; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D010710:Phosphates; D016226:Phosphorus, Dietary; D014508:Urea