title: [The effect of thiamine and its metabolites on pepsin and trypsin activity].
abstract: The presence of thiochrome in the incubation medium increases the pepsin activity. Thiamine pyrophosphate decrease the pepsin and trypsin activity. The established facts may be important for the physiological regulation of proteases activity in the stomach-intestine tract.
authors.forename: S A
authors.initials: SA
authors.lastname: Petrov
authors.forename: A Ia
authors.initials: AIa
authors.lastname: Rozanov
authors.forename: I V
authors.initials: IV
authors.lastname: Gavryliuk
authors.forename: O B
authors.initials: OB
authors.lastname: Mis'kova
mesh_terms: D000818:Animals; D007421:Intestine, Small / Q000201:enzymology; D008297:Male; D010434:Pepsin A / Q000037:antagonists & inhibitors / Q000378:metabolism*; D051381:Rats; D013270:Stomach / Q000201:enzymology; D013831:Thiamine / Q000378:metabolism / Q000494:pharmacology*; D013835:Thiamine Pyrophosphate / Q000494:pharmacology; D014361:Trypsin Inhibitors
chemical_list: D014361:Trypsin Inhibitors; D010434:Pepsin A; D013835:Thiamine Pyrophosphate; D013831:Thiamine
vernacular_title: Vplyv tiaminu ta ĭogo metabolitiv na aktyvnist' pepsynu i trypsynu.