title: [Physiological-hygienic assessment of traditional and new ways of work organization at raw materials shops in meat processing industries].
authors.forename: S A
authors.initials: SA
authors.lastname: Rakhmanina
authors.forename: E L
authors.initials: EL
authors.lastname: Sinitsyna
mesh_terms: D005069:Evaluation Studies as Topic; D006801:Humans; D006920:Hygiene; D008462:Meat-Packing Industry; D016272:Occupational Health; D014586:USSR; D014940:Work Schedule Tolerance
vernacular_title: Fiziologo-gigienicheskaia otsenka traditsionnoĭ i novoĭ formy organizatsii truda v syr'evykh tsekhakh miasopererabatyvaiushchikh zavodov.