title: [Relationship between dietary intake and serum fatty acids compositions of the residents in Hyogo Prefecture].
authors: K
authors: K
authors: Araki
authors: Y
authors: Y
authors: Akiyam
authors: H
authors: H
authors: Murayama
authors: O
authors: O
authors: Fukase
authors: A
authors: A
authors: Yamamoto
authors: T
authors: T
authors: Fujiwara
authors: K
authors: K
authors: Oshiba
authors: C
authors: C
authors: Kawaraya
authors: J
authors: J
authors: Otachi
authors: K
authors: K
authors: Masumoto
mesh_terms: D000328:Adult; D000367:Age Factors; D000368:Aged; D000375:Aging / Q000097:blood; D004032:Diet; D002149:Energy Intake; D005227:Fatty Acids / Q000097:blood*; D005260:Female; D006801:Humans; D007564:Japan; D008297:Male; D008875:Middle Aged; D012737:Sex Factors
chemical_list: D005227:Fatty Acids