The effects of dietary protein and cholesterol on tissue cholesterol contents and N-6 fatty acid compositions in rats and mice fed a gamma-linolenate-rich diet.
Huang
Y S
YS
Efamol Research Institute, Kentville, N.S., Canada.
Watanabe
Y
Y
Horrobin
D F
DF
Simmons
V
V
D000818:Animals; D002364:Caseins / Q000494:pharmacology; D002784:Cholesterol / Q000097:blood / Q000378:metabolism*; D002788:Cholesterol Esters / Q000378:metabolism; D002791:Cholesterol, Dietary / Q000494:pharmacology*; D004042:Dietary Fats, Unsaturated / Q000494:pharmacology*; D004044:Dietary Proteins / Q000494:pharmacology*; D005227:Fatty Acids / Q000378:metabolism*; D008042:Linolenic Acids / Q000494:pharmacology*; D008099:Liver / Q000187:drug effects / Q000378:metabolism; D008297:Male; D051379:Mice; D010743:Phospholipids / Q000378:metabolism; D014674:Plant Proteins, Dietary / Q000494:pharmacology; D051381:Rats; D011919:Rats, Inbred Strains; D030262:Soybean Proteins; D015430:Weight Gain; D017965:gamma-Linolenic Acid
D002364:Caseins; D002788:Cholesterol Esters; D002791:Cholesterol, Dietary; D004042:Dietary Fats, Unsaturated; D004044:Dietary Proteins; D005227:Fatty Acids; D008042:Linolenic Acids; D010743:Phospholipids; D014674:Plant Proteins, Dietary; D030262:Soybean Proteins; D017965:gamma-Linolenic Acid; D002784:Cholesterol