Nutritional recommendations for n-3 polyunsaturated fatty acids and the challenge to the food industry.
Barlow
S M
SM
International Association of Fish Meal Manufacturers, Hoval House, Potters Bar, Herts.
Young
F V
FV
Duthie
I F
IF
D002318:Cardiovascular Diseases / Q000517:prevention & control*; D004042:Dietary Fats, Unsaturated / Q000008:administration & dosage*; D005231:Fatty Acids, Unsaturated / Q000008:administration & dosage*; D005395:Fish Oils / Q000008:administration & dosage; D006801:Humans; D007249:Inflammation / Q000517:prevention & control*; D009747:Nutritional Physiological Phenomena
D004042:Dietary Fats, Unsaturated; D005231:Fatty Acids, Unsaturated; D005395:Fish Oils