[A toxicological evaluation of micromycetes isolated from salmon roe].
Three species of micromycetes (Aspergillus clavatus Desm., Cladosporium herbarum (Pers) Lk., Penicillium canescens Sopp.) isolated from the cultivated salmon spawn have been studied for their toxigenic properties and pathogenicity for warm-blooded animals. LD50 are determined for mice perorally administered mycelium suspension of the first two species; the third of the studied species proved to be nontoxicogenic. The possible pathogenic action of mycotoxins on fish spawn in aquarium is discussed.
G P
GP
Lemeshchenko
N M
NM
Isaeva
D000818:Animals; D001230:Aspergillus / Q000302:isolation & purification / Q000472:pathogenicity*; D002963:Cladosporium / Q000302:isolation & purification / Q000472:pathogenicity*; D004926:Escherichia coli / Q000187:drug effects; D051379:Mice; D008826:Microbial Sensitivity Tests; D003904:Mitosporic Fungi / Q000472:pathogenicity*; D009183:Mycotoxins / Q000494:pharmacology / Q000633:toxicity; D010063:Ovum / Q000382:microbiology*; D010407:Penicillium / Q000302:isolation & purification / Q000472:pathogenicity*; D012440:Saccharomyces / Q000187:drug effects; D012474:Salmon / Q000382:microbiology*; D013211:Staphylococcus aureus / Q000187:drug effects
D009183:Mycotoxins
Toksikologicheskaia otsenka mikromitsetov, vydelennykh iz ikry lososia.