Food preservatives and the microbiological consequences of their reduction or omission.
AFRC Institute of Food Research, Bristol Laboratory, Langford.
T A
TA
Roberts
P J
PJ
McClure
D000818:Animals; D001419:Bacteria / Q000254:growth & development*; D005506:Food Contamination / Q000517:prevention & control*; D005511:Food Handling; D005516:Food Microbiology; D005519:Food Preservation; D005520:Food Preservatives; D005517:Foodborne Diseases / Q000517:prevention & control*; D006801:Humans
D005520:Food Preservatives