Current status: evaluation of dietary fat reduction as secondary breast cancer prevention. The Nutrition Adjuvant Study.
R T
RT
Chlebowski
G L
GL
Blackburn
I M
IM
Buzzard
M
M
Grosvenor
W
W
Insull
D
D
Nixon
R M
RM
York
J
J
Khandekar
R
R
Elashoff
E L
EL
Wynder
D000368:Aged; D001943:Breast Neoplasms / Q000209:etiology / Q000517:prevention & control*; D004041:Dietary Fats / Q000008:administration & dosage* / Q000009:adverse effects; D002149:Energy Intake; D005260:Female; D006801:Humans; D008875:Middle Aged; D015337:Multicenter Studies as Topic
D004041:Dietary Fats