[A review of the diagnostic possibilities of illegal drug administration in slaughtered animals and meat inspection].
A review of possible residues of selected antibacterial substances, hormones, beta-agonists, thyreostatics and tranquillizers in meat is given in this paper. Showing their application mode and the few clinical effects and pathological findings, the collection of samples becomes very important. For each group of substances tissues or body-fluids are proposed as samples. With modern analytical detection methods residues in food of animal origin can be demonstrated at levels of micrograms/kg. The detection of the above mentioned substances could be supported by a well-aimed sampling and the illegal use can be diminished.
Institut für Lebensmittelkunde, Fleischhygiene und -technologie Tierärztlichen Hochschule Hannover.
L
L
Ellerbroek
D000003:Abattoirs; D000818:Animals; D000829:Animals, Domestic; D004350:Drug Residues / Q000032:analysis*; D005513:Food Inspection; D008460:Meat / Q000032:analysis*
Eine Ubersicht zu Diagnosemöglichkeiten unerlaubter Arzneimittelapplikationen bei der Schlachttier- und Fleischuntersuchung.