title: Identification of species of the Genus listeria by fermentation of carbohydrates and enzymatic patterns.
abstract: Patterns of carbohydrates and determination of API ZYM and API oxidases can be considered a useful way to differentiate the strains of Listeria. With all this information it is possible to work out a schematic table that allows the identification of Listeria strains with a remarkable certainty. By numerical analysis four differentiated clusters have been demonstrated.
authors: Department of Microbiology, Faculty of Medicine, University of Cádiz, Spain.
authors: J
authors: J
authors: Mira-Gutiérrez
authors: C
authors: C
authors: Pérez de Lara
authors: M A
authors: MA
authors: Rodriguez-Iglesias
mesh_terms: D050260:Carbohydrate Metabolism; D004798:Enzymes / Q000378:metabolism*; D005285:Fermentation; D008087:Listeria / Q000145:classification* / Q000378:metabolism
chemical_list: D004798:Enzymes