title: Relationship between amino acid composition of dietary protein and plasma cholesterol level in rats.
authors.affiliation: Department of Agricultural Chemistry, Faculty of Agriculture, Shizuoka University, Japan.
authors.forename: K
authors.initials: K
authors.lastname: Muramatsu
authors.forename: K
authors.initials: K
authors.lastname: Sugiyama
mesh_terms: D000596:Amino Acids / Q000008:administration & dosage / Q000032:analysis* / Q000494:pharmacology; D000818:Animals; D002364:Caseins / Q000494:pharmacology; D002784:Cholesterol / Q000097:blood*; D002791:Cholesterol, Dietary / Q000008:administration & dosage; D003553:Cystine / Q000008:administration & dosage / Q000494:pharmacology; D004044:Dietary Proteins / Q000008:administration & dosage / Q000032:analysis / Q000494:pharmacology*; D005983:Glutens / Q000494:pharmacology; D005998:Glycine / Q000008:administration & dosage / Q000494:pharmacology; D008297:Male; D008715:Methionine / Q000008:administration & dosage / Q000494:pharmacology; D014674:Plant Proteins, Dietary / Q000008:administration & dosage / Q000494:pharmacology; D051381:Rats; D011919:Rats, Inbred Strains; D030262:Soybean Proteins
chemical_list: D000596:Amino Acids; D002364:Caseins; D002791:Cholesterol, Dietary; D004044:Dietary Proteins; D014674:Plant Proteins, Dietary; D030262:Soybean Proteins; D003553:Cystine; D005983:Glutens; D002784:Cholesterol; D008715:Methionine; D005998:Glycine