title: Comparison of enrichment and plating media for isolation of Yersinia.
abstract: Yersinia enterocolitica (Serotypes 0:3 or 0:8), Yersinia frederiksenii, Yersinia kristensenii, or Yersinia intermedia along with 10(8) cells of each of three extraneous organisms (Escherichia coli, Enterobacter aerogenes, Pseudomonas fragi), all commonly found on market poultry, were inoculated into five enrichment media followed by streaking onto 11 plating media to determine the most-efficacious combinations for future surveys or assessment studies. For Yersinia enterocolitica (0:8), infrequent recoveries were made using yeast extract-rosebengal-bile oxalate sorbose broth and phosphate-buffered saline (4 C) followed by plating onto pectin, DNase-Tween 80 (polyoxyethylene sorbitan monooleate)-sorbitol, MacConkey-Tween 80, or cefsulodin-irgasan-novobiocin (CIN) agars. With Y. enterocolitica (0:3), recoveries were most frequently made using phosphate-buffered saline, sorbitol bile (incubated for 17 days) and yeast extract-rosebengal-bile oxalate sorbose broth followed by plating onto pectin, CIN, bismuth sulfite (Difco Laboratories, Detroit, MI), or modified Rimler-Shotts agar. For Y. frederiksenii, Y. kristensenii, and Y. intermedia, incubation in sorbitol bile for 17 days or in yeast extract-rosebengal-bile oxalate sorbose broth, followed by plating onto CIN, pectin, DNase-Tween/80-sorbitol, cellobiose-arginine-lysine agar, or MacConkey-Tween 80 agar yielded the most-frequent recoveries. Overall, the CIN and pectin agars performed best for the recovery of the Yersinia bacterium; the modified selenite broth and the bismuth-sulfite plating agars were unsatisfactory in the present study.
authors.affiliation: USDA/ARS-Richard B. Russell Agricultural Research Center, Athens, Georgia 30613.
authors.forename: N A
authors.initials: NA
authors.lastname: Cox
authors.forename: J S
authors.initials: JS
authors.lastname: Bailey
authors.forename: F
authors.initials: F
authors.lastname: Del Corral
authors.forename: E B
authors.initials: EB
authors.lastname: Shotts
mesh_terms: D000818:Animals; D002645:Chickens; D003470:Culture Media; D005516:Food Microbiology; D008460:Meat; D015007:Yersinia / Q000302:isolation & purification*
chemical_list: D003470:Culture Media