title: [Determination of taste sensitivity with mixed solutions].
abstract: In the second part of our study we present the results of the mixture of four basic tastes in comparison with those of the simple solutions, mea ng as well the fatigue phenomenon with the mixed solutions.
authors.affiliation: Cátedra de Patología Quirúrgica Oral y Maxilofacial, Escuela de Estomatología, Valencia.
authors.forename: R
authors.initials: R
authors.lastname: Marco Algarra
mesh_terms: D000328:Adult; D005260:Female; D006801:Humans; D008297:Male; D012996:Solutions; D013649:Taste / Q000502:physiology*; D013650:Taste Buds / Q000502:physiology*; D013652:Taste Threshold / Q000502:physiology*
chemical_list: D012996:Solutions
vernacular_title: Exploración de la sensibilidad gustativa con las soluciones mixtas.