title: [Pathogenetic bases of dietary prevention of dichlorobutene poisoning].
abstract: It was shown experimentally that alimentary prevention of dichlorobutene intoxication could be realized in the presence of a protein-enriched ration, through additional injections of nutrients possessing antioxidant and lipotropic properties and playing a pathogenetically valid protective role in this intoxication.
mesh_terms: D000596:Amino Acids / Q000008:administration & dosage; D000818:Animals; D000975:Antioxidants / Q000008:administration & dosage; D001923:Brain Chemistry; D004032:Diet; D004044:Dietary Proteins / Q000008:administration & dosage; D006843:Hydrocarbons, Chlorinated / Q000506:poisoning*; D008082:Lipotropic Agents / Q000008:administration & dosage; D008099:Liver / Q000032:analysis; D008297:Male; D008315:Malondialdehyde / Q000032:analysis; D051381:Rats; D013438:Sulfhydryl Compounds / Q000032:analysis; D014810:Vitamin E / Q000032:analysis / Q000097:blood
chemical_list: D000596:Amino Acids; D000975:Antioxidants; D004044:Dietary Proteins; D006843:Hydrocarbons, Chlorinated; D008082:Lipotropic Agents; D013438:Sulfhydryl Compounds; D014810:Vitamin E; D008315:Malondialdehyde; C046241:3,4-dichloro-1-butene
vernacular_title: Patogeneticheskie osnovy alimentarnoĭ profilaktiki dikhlorbutenovoĭ intoksikatsii.