Current approaches to the molecular and physiological basis of cystic fibrosis.
Cystic fibrosis (CF) is the most common disease caused by a single gene abnormality within the caucasian population. Its severity of expression in homozygotes varies widely, and the disease involves multiple organ systems. During the past few years, major advances in CF research have been made. These advances have occurred primarily in the fields of physiology and molecular genetics. As a result of these advances, it is now generally accepted that the basic defect in CF is the inability of an epithelial chloride channel to respond to adrenergic stimulation in affected organs. The recent major breakthrough in CF research is the localization of the CF gene and identification of the mutation responsible for the majority of cases of CF. In this article, the evidence which has led to this conclusion, as well as possible mechanisms by which a mutation in a single codon can produce the CF defects are reviewed. Finally, new approaches to the characterization of the CF gene by complementation of the defect in immortal cell lines displaying the transport phenotype associated with CF are discussed.
Krauss
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Department of Microbiology, University of Alabama, Birmingham.
Rado
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TA
D001798:Blood Proteins / Q000235:genetics / Q000502:physiology; D040501:Calgranulin A; D002460:Cell Line; D002712:Chlorides / Q000502:physiology; D002874:Chromosome Mapping; D002897:Chromosomes, Human, Pair 7; D003550:Cystic Fibrosis / Q000235:genetics / Q000378:metabolism / Q000503:physiopathology; D019204:GTP-Binding Proteins / Q000502:physiology; D005809:Genes, Regulator / Q000502:physiology; D005816:Genetic Complementation Test; D006801:Humans; D007473:Ion Channels / Q000502:physiology; D008562:Membrane Glycoproteins / Q000502:physiology; D009154:Mutation; D014162:Transfection / Q000502:physiology
D001798:Blood Proteins; D040501:Calgranulin A; D002712:Chlorides; D007473:Ion Channels; D008562:Membrane Glycoproteins; C026422:cystic fibrosis serum factor; D019204:GTP-Binding Proteins