title: [Nutritional hygiene in the neonatal period: a review of the literature].
abstract: The present study makes a bibliographic review about the alimentary hygiene of children in the neonatal period. It describes the advantages of maternal milk by attending the basic principles that should govern the children's feeding, the importance of free scheme breast-feeding to emotional development, as well as ventral and right side-lying position and belching to the prevention of accidents.
authors.forename: C G
authors.initials: CG
authors.lastname: Scochi
authors.forename: S M
authors.initials: SM
authors.lastname: Rocha
authors.forename: R A
authors.initials: RA
authors.lastname: de Lima
authors.forename: D M
authors.initials: DM
authors.lastname: de Freitas
authors.forename: I
authors.initials: I
authors.lastname: Kamada
mesh_terms: D001942:Breast Feeding; D006801:Humans; D006920:Hygiene; D007227:Infant Nutritional Physiological Phenomena; D007231:Infant, Newborn; D008895:Milk, Human / Q000276:immunology / Q000378:metabolism; D009751:Nutritional Requirements
vernacular_title: Higiene alimentar no período neonatal: revisão da literatura.