In vitro protamine neutralization profiles of heparins differing in source and molecular weight.
Racanelli
A
A
Department of Pathology, Loyola University Medical Center, Maywood, Illinois 60153.
Hoppensteadt
D A
DA
Fareed
J
J
D000818:Animals; D002417:Cattle; D065427:Factor Xa Inhibitors; D006493:Heparin / Q000302:isolation & purification / Q000494:pharmacology*; D006495:Heparin, Low-Molecular-Weight / Q000037:antagonists & inhibitors / Q000302:isolation & purification / Q000494:pharmacology; D007413:Intestinal Mucosa / Q000032:analysis; D008168:Lung / Q000032:analysis; D011479:Protamines / Q000494:pharmacology*; D011516:Prothrombin / Q000037:antagonists & inhibitors; D013552:Swine
D065427:Factor Xa Inhibitors; D006495:Heparin, Low-Molecular-Weight; D011479:Protamines; D011516:Prothrombin; C025337:Factor IIa; D006493:Heparin