title: Comparison of methods for the sampling and isolation of toxigenic Pasteurella multocida from the nasal cavity of pigs.
abstract: The efficacy of detecting toxigenic Pasteurella multocida from nasal swabs of slaughtered and live pigs was assessed. The isolation of toxigenic P multocida from nasal cavities of slaughtered bacon pigs from two herds with atrophic rhinitis was reduced by immersion in the hot water tank by 25 per cent and 75 per cent. Individual sows from one of the infected herds were repeatedly swabbed to find the best method of isolating toxigenic P multocida. Toxigenic P multocida were isolated from 50 per cent of cotton swabs inoculated on to selective medium the same day. After 24 hours in the post, 45 per cent of cotton swabs placed in transport medium, 38 per cent of alginate swabs dissolved in transport medium and inoculated into mice, and 36 per cent of the dissolved swabs inoculated directly on to selective medium yielded toxigenic P multocida. These bacteria were isolated from only 25 per cent of cotton swabs held in transport medium at 10 degrees C for 48 hours to simulate prolonged postage times; from slaughtered pigs a similar reduction in isolation was seen with swabs kept for 24 or 48 hours. The reduced isolation caused by a delay before culture was associated with an overgrowth of other flora. The development of this flora was prevented by storage of swabs at 4 degrees C in the laboratory or by the use of cool boxes for postage.
authors.affiliation: Agricultural and Food Research Council, Institute for Animal Health, Compton, Newbury, Berkshire.
authors.forename: N
authors.initials: N
authors.lastname: Chanter
authors.forename: R F
authors.initials: RF
authors.lastname: Goodwin
authors.forename: J M
authors.initials: JM
authors.lastname: Rutter
mesh_terms: D000818:Animals; D003470:Culture Media; D005260:Female; D009296:Nasal Cavity / Q000382:microbiology*; D010325:Pasteurella / Q000302:isolation & purification*; D011237:Predictive Value of Tests; D012222:Rhinitis, Atrophic / Q000382:microbiology / Q000662:veterinary*; D013048:Specimen Handling / Q000662:veterinary; D013552:Swine; D013553:Swine Diseases / Q000382:microbiology*; D013696:Temperature; D013997:Time Factors
chemical_list: D003470:Culture Media