[Food technology and bioavailability of starch].
Mercier
C
C
D001682:Biological Availability; D055598:Chemical Phenomena; D002627:Chemistry, Physical; D004063:Digestion; D002523:Edible Grain; D005524:Food Technology; D006801:Humans; D002365:Manihot; D010945:Plants, Edible / Q000737:chemistry*; D013213:Starch / Q000737:chemistry / Q000378:metabolism* / Q000493:pharmacokinetics
D013213:Starch
Technologie alimentaire et biodisponibilité de l'amidon.