title: [Use of high pressure in food and biological science and technology--philosophy and development].
authors.forename: R
authors.initials: R
authors.lastname: Hayashi
mesh_terms: D001274:Atmospheric Pressure; D005511:Food Handling; D005519:Food Preservation; D010447:Peptide Hydrolases; D011489:Protein Denaturation; D013242:Sterilization; D014867:Water
chemical_list: D014867:Water; D010447:Peptide Hydrolases