title: Isolating enzymes by reversed micelles.
authors.affiliation: Department of Food Science, Agricultural University, Wageningen, The Netherlands.
authors.forename: M
authors.initials: M
authors.lastname: Dekker
authors.forename: R
authors.initials: R
authors.lastname: Hilhorst
authors.forename: C
authors.initials: C
authors.lastname: Laane
mesh_terms: D003102:Colloids; D004798:Enzymes / Q000302:isolation & purification*; D006863:Hydrogen-Ion Concentration; D008823:Micelles; D009994:Osmolar Concentration
chemical_list: D003102:Colloids; D004798:Enzymes; D008823:Micelles