title: [Hygienic regulation of secondary polymer materials having contact with food products].
authors.forename: V L
authors.initials: VL
authors.lastname: Gnoevaia
authors.forename: D D
authors.initials: DD
authors.lastname: Braun
authors.forename: R S
authors.initials: RS
authors.lastname: Khamidulin
authors.forename: A A
authors.initials: AA
authors.lastname: Chubarova
mesh_terms: D000818:Animals; D005396:Fish Products / Q000032:analysis / Q000633:toxicity; D005506:Food Contamination / Q000032:analysis*; D005511:Food Handling / Q000295:instrumentation* / Q000592:standards; D005525:Food-Processing Industry / Q000592:standards*; D005638:Fruit / Q000032:analysis / Q000633:toxicity; D008452:Maximum Allowable Concentration; D010969:Plastics / Q000592:standards / Q000633:toxicity*; D014586:USSR
chemical_list: D010969:Plastics
vernacular_title: Gigienicheskaia reglamentatsiia vtorichnykh polimernykh materialov, kontaktiruiushchikh s pishchevymi produktami.