title: [Effect of dehydration of heat-induced restructuring of the cytoplasm membrane of yeast cells].
abstract: The effect of dehydration on the cytoplasmic membrane of yeast cells was studied using the method of spin labels. In the course of dehydration, the thermoinduced transition of lipids from the solid to a liquid-crystalline state was found to occur at a higher temperature as compared with native membranes.
authors.forename: A A
authors.initials: AA
authors.lastname: Timoshin
authors.forename: A I
authors.initials: AI
authors.lastname: Rapoport
authors.forename: M E
authors.initials: ME
authors.lastname: Beker
mesh_terms: D002462:Cell Membrane; D003890:Desiccation; D006358:Hot Temperature; D008563:Membrane Lipids; D012441:Saccharomyces cerevisiae
chemical_list: D008563:Membrane Lipids
vernacular_title: Vliianie vysushivaniia na termoindutsirovannye strukturnye perestroĭki tsitoplazmaticheskoĭ membrany kletok drozhzheĭ.