title: Chemical and biological impact of effluent from edible bamboo shoot canning factory on a stream.
authors.affiliation: Kitakyushu Municipal Institute of Environmental Health Sciences, Kitakyushu-City, Japan.
authors.forename: N
authors.initials: N
authors.lastname: Ueda
authors.forename: S
authors.initials: S
authors.lastname: Ishikawa
authors.forename: K
authors.initials: K
authors.lastname: Kadokami
authors.forename: Y
authors.initials: Y
authors.lastname: Uchimura
authors.forename: K
authors.initials: K
authors.lastname: Baba
mesh_terms: D005519:Food Preservation; D007564:Japan; D010945:Plants, Edible; D014866:Waste Products / Q000009:adverse effects*; D014873:Water Pollutants / Q000633:toxicity*; D014874:Water Pollutants, Chemical / Q000633:toxicity*
chemical_list: D014866:Waste Products; D014873:Water Pollutants; D014874:Water Pollutants, Chemical