title: Vitamin degradation during food processing and how to prevent it.
authors.affiliation: Federal Research Center for Nutrition, Karlsruhe, FRG.
authors.forename: K
authors.initials: K
authors.lastname: Paulus
mesh_terms: D005511:Food Handling; D005519:Food Preservation; D006358:Hot Temperature; D009753:Nutritive Value; D014815:Vitamins
chemical_list: D014815:Vitamins