title: Development of a screening test for the determination of the cariogenic potential of foods.
authors.affiliation: University of Glasgow Dental School, Scotland, UK.
authors.forename: J
authors.initials: J
authors.lastname: Primrose
authors.forename: D A
authors.initials: DA
authors.lastname: Geddes
authors.forename: D A
authors.initials: DA
authors.lastname: Weetman
mesh_terms: D000818:Animals; D002326:Cariogenic Agents; D002417:Cattle; D003731:Dental Caries / Q000473:pathology; D003743:Dental Enamel / Q000473:pathology; D005502:Food; D008722:Methods; D013012:Sorbitol / Q000494:pharmacology; D013295:Streptococcus mutans / Q000502:physiology; D013395:Sucrose / Q000494:pharmacology; D014867:Water
chemical_list: D002326:Cariogenic Agents; D014867:Water; D013012:Sorbitol; D013395:Sucrose