[The plasma fibronectin level in food poisoning].
Blood plasma content of fibronectin was studied in 125 patients with food poisoning using rocket immunoelectrophoresis. enzyme immunoassay and antibody neutralization reaction. During the development of the process the content of fibronectin was reduced in most of the patients. This parameter usually drops at the peak of the disease and is normalized on recovery. Measurement of fibronectin in blood plasma can be an additional criterion for determining the degree of severity and the course of the disease and recovery of patients. This method that makes use of the antibody neutralization reaction is simple, can be rapidly performed and produces accurate results.
I B
IB
Bogin
N L
NL
Kakhnovskaia
D000328:Adult; D005260:Female; D005353:Fibronectins / Q000097:blood*; D005517:Foodborne Diseases / Q000097:blood* / Q000175:diagnosis; D006801:Humans; D008297:Male; D012720:Severity of Illness Index
D005353:Fibronectins
Uroven' fibronektina v plazme krovi pri pishchevykh toksikoinfektsiiakh.