title: [Effect of different kinds of feeding on morbidity during the first year of life].
abstract: It is studied the influence of the different kinds of feeding on the morbidity in the first year. Four groups are made depending on whether they have had maternal feeding for 3 months or over 3 months (n = 46), artificial feeding at the beginning (n = 63), mixed feeding for 3 months or over 3 months (n = 84) and those who had introduced cow milk before the 6 months (n = 48). The children with maternal feeding and mixed feeding had less respiratory infections than those who had been fed with artificial feeding (p greater than 0.05 and p less than 0.02 respectively). The results are compared with those given by other authors and it is suggested that in civilized societies there is a smaller evidence of the protection of the human milk against infections.
authors: Centro de Salud, Jaraíz de la Vera, Cáceres.
authors: L A
authors: LA
authors: García Llop
authors: A
authors: A
authors: Ramada Benedito
authors: J M
authors: JM
authors: García-Agundez
mesh_terms: D001942:Breast Feeding; D004198:Disease Susceptibility; D005260:Female; D006801:Humans; D007112:Immunity, Maternally-Acquired; D007223:Infant; D007225:Infant Food; D007227:Infant Nutritional Physiological Phenomena; D007231:Infant, Newborn; D008297:Male; D012959:Socioeconomic Factors
vernacular_title: Influencia de los diferentes tipos de lactancia en la morbilidad durante el primer año de vida.