title: [Typing of stored, hemolyzed blood samples by DNA fingerprinting].
abstract: DNA fingerprints were established from 3 months old hemolysed blood samples. In spite of partial degradation of the DNA, the hybridization with the oligonucleotide probe (GTG)5 allowed unequivocal identification of the source of the blood.
authors.forename: L
authors.initials: L
authors.lastname: Roewer
authors.forename: M
authors.initials: M
authors.lastname: Rose
authors.forename: K
authors.initials: K
authors.lastname: Semm
authors.forename: A
authors.initials: A
authors.lastname: Correns
authors.forename: J T
authors.initials: JT
authors.lastname: Epplen
mesh_terms: D000063:Accidents, Traffic / Q000331:legislation & jurisprudence; D001788:Blood Grouping and Crossmatching / Q000379:methods*; D001793:Blood Preservation; D015342:DNA Probes; D000431:Ethanol / Q000493:pharmacokinetics; D006461:Hemolysis; D006801:Humans; D013696:Temperature
chemical_list: D015342:DNA Probes; D000431:Ethanol
vernacular_title: Typisierung gelagerter, hämolysierter Blutproben durch "DNA-Fingerprinting".