title: Comparative effects of sugars on the hemolytic activity of Schistosoma mansoni and other hemolytic agents.
abstract: 1. The rate of red blood cell lysis by the hemolytic agent in adult worm homogenates of Schistosoma mansoni is slowed in the presence of added sugars (50 mM). 2. Trisaccharides were the most effective in slowing and reducing lysis. Disaccharides were more effective than monosaccharides. 3. The addition of sodium, potassium or lithium chloride salts (25 mM) stimulated hemolysis by the S. mansoni agent. 4. Hemolysins with known mechanisms were tested to determine the effects of added sugars (50 mM) or salts (25 mM). 5. The S. mansoni hemolytic agent responds to the addition of sugars and salts in a manner similar to small membrane pore formers.
mesh_terms: D000818:Animals; D002241:Carbohydrates / Q000494:pharmacology*; D004912:Erythrocytes / Q000187:drug effects; D006460:Hemolysin Proteins / Q000494:pharmacology*; D006461:Hemolysis / Q000187:drug effects*; D006801:Humans; D012492:Salts / Q000494:pharmacology; D012550:Schistosoma mansoni / Q000502:physiology*
chemical_list: D002241:Carbohydrates; D006460:Hemolysin Proteins; D012492:Salts