Serum enzymes in hemorrhaged Japanese quail after microwave irradiation during embryogeny.
1. Japanese quail eggs were exposed to 2.45 GHz continuous wave microwave radiation at an incident power density of 5 mW/cm2 and a specific absorption rate of 4.03 mW/g during the first 12 days of embryogeny. 2. After hatching, serum biochemical changes in response to hemorrhagic stress were measured following a hemorrhage of 30% of the calculated total blood volume. 3. Lactate dehydrogenase, beta-glucuronidase, acid phosphatase, glucose and protein were not affected by microwave irradiation during embryogeny either before or after hemorrhage. 4. Microwave irradiation in ovo affected the response of serum glutamic oxaloacetic transaminase activity to hemorrhagic stress in Japanese quail.
D000135:Acid Phosphatase / Q000097:blood; D000818:Animals; D001219:Aspartate Aminotransferases / Q000097:blood; D001786:Blood Glucose / Q000528:radiation effects; D001798:Blood Proteins / Q000528:radiation effects; D003370:Coturnix / Q000196:embryology*; D004625:Embryo, Nonmammalian / Q000528:radiation effects*; D004798:Enzymes / Q000097:blood*; D005966:Glucuronidase / Q000097:blood; D006470:Hemorrhage; D007770:L-Lactate Dehydrogenase / Q000097:blood; D008872:Microwaves; D011784:Quail / Q000196:embryology*
D001786:Blood Glucose; D001798:Blood Proteins; D004798:Enzymes; D007770:L-Lactate Dehydrogenase; D001219:Aspartate Aminotransferases; D000135:Acid Phosphatase; D005966:Glucuronidase