title: Tannins and digestibility in the steenbok (Raphicerus campestris).
abstract: 1. The influence of tannins on the digestion of a small ruminant was investigated. 2. A 1% tannic acid diet was compared with a normal diet. 3. The digestion of protein decreased by 7.04%, fibre by 9.77% and energy utilization decreased by 7.94%. 4. Tannic acid has a marked depressing effect on the digestibility of the steenbok.
authors.affiliation: Department of Collective First Year Training, Medical University of Southern Africa, Medunsa.
authors.forename: L
authors.initials: L
authors.lastname: Hay
authors.forename: W
authors.initials: W
authors.lastname: Van Hoven
mesh_terms: D000818:Animals; D000866:Antelopes / Q000378:metabolism / Q000502:physiology*; D001188:Artiodactyla / Q000502:physiology*; D004063:Digestion / Q000187:drug effects*; D005260:Female; D011506:Proteins / Q000378:metabolism; D013634:Tannins / Q000494:pharmacology*
chemical_list: D011506:Proteins; D013634:Tannins