Effect of dietary fat type on prostaglandin E production in vivo.
D000818:Animals; D016718:Arachidonic Acid; D001095:Arachidonic Acids / Q000097:blood; D001792:Blood Platelets / Q000378:metabolism; D004042:Dietary Fats, Unsaturated / Q000494:pharmacology*; D005227:Fatty Acids / Q000097:blood; D007668:Kidney / Q000378:metabolism; D010743:Phospholipids / Q000097:blood; D011458:Prostaglandins E / Q000096:biosynthesis*; D011817:Rabbits; D013929:Thromboxane B2 / Q000097:blood
D001095:Arachidonic Acids; D004042:Dietary Fats, Unsaturated; D005227:Fatty Acids; D010743:Phospholipids; D011458:Prostaglandins E; D016718:Arachidonic Acid; D013929:Thromboxane B2