title: Ketotifen treatment of adverse reactions to foods: clinical and immunological effects.
abstract: Fifteen patients with cutaneous signs and symptoms caused by adverse reactions to foods were treated in an open trial with ketotifen for 4 to 6 weeks. Seven subjects were allergic and 8 had food intolerance. Each patient was treated with a single dose of ketotifen daily: 2 mg half an hour before going to sleep. Clinical improvement was achieved in 6 out of 7 allergic patients and in 6 out of 8 patients with food intolerance. Since several drugs have been demonstrated to have an influence on immune response, the in vitro effects of ketotifen on some immunological parameters were also studied. Ketotifen showed a significant inhibitory effect on autologous mixed lymphocyte reaction responsiveness.
mesh_terms: D000328:Adult; D002455:Cell Division / Q000187:drug effects; D002469:Cell Separation; D003872:Dermatitis / Q000188:drug therapy*; D005260:Female; D005512:Food Hypersensitivity / Q000175:diagnosis / Q000188:drug therapy* / Q000276:immunology; D006801:Humans; D007665:Ketotifen / Q000009:adverse effects / Q000627:therapeutic use*; D008213:Lymphocyte Activation / Q000187:drug effects; D007959:Lymphocyte Culture Test, Mixed; D008297:Male; D008875:Middle Aged; D010835:Phytohemagglutinins / Q000494:pharmacology; D013601:T-Lymphocytes / Q000187:drug effects
chemical_list: D010835:Phytohemagglutinins; D007665:Ketotifen