Effect of whole buckwheat (Fagopyrum esculentum) flour supplementation on lipid profile & glucose tolerance.
Bijlani
R L
RL
Gandhi
B M
BM
Gupta
M C
MC
Manocha
S
S
Tandon
B N
BN
D000328:Adult; D001786:Blood Glucose / Q000378:metabolism*; D002784:Cholesterol / Q000097:blood; D008076:Cholesterol, HDL / Q000097:blood; D015243:Cholesterol, VLDL; D004043:Dietary Fiber / Q000494:pharmacology*; D005433:Flour; D005951:Glucose Tolerance Test; D006801:Humans; D008055:Lipids / Q000097:blood*; D008079:Lipoproteins, VLDL / Q000097:blood; D008297:Male; D014280:Triglycerides / Q000097:blood
D001786:Blood Glucose; D008076:Cholesterol, HDL; D015243:Cholesterol, VLDL; D004043:Dietary Fiber; D008055:Lipids; D008079:Lipoproteins, VLDL; D014280:Triglycerides; D002784:Cholesterol