title: [Influence of extraction methods on the anthraquinone content of rhubarb].
authors.forename: S D
authors.initials: SD
authors.lastname: Luo
mesh_terms: D000880:Anthraquinones / Q000302:isolation & purification*; D010946:Plants, Medicinal / Q000032:analysis*; D012250:Rheum / Q000032:analysis*; D013678:Technology, Pharmaceutical
chemical_list: D000880:Anthraquinones