Influence of a high-fat ration on parameters of defence against infection in weaned pigs.
Riedel-Caspari
G
G
Röttgermann
G
G
Molnar
S
S
Schmidt
F W
FW
D000818:Animals; D003015:Clostridium Infections / Q000662:veterinary*; D004041:Dietary Fats / Q000008:administration & dosage*; D004767:Enterotoxemia / Q000517:prevention & control*; D004927:Escherichia coli Infections / Q000517:prevention & control / Q000662:veterinary*; D005227:Fatty Acids / Q000008:administration & dosage*; D013047:Specific Pathogen-Free Organisms; D013552:Swine; D013553:Swine Diseases / Q000517:prevention & control*
D004041:Dietary Fats; D005227:Fatty Acids