Nutritional recommendations and principles for individuals with diabetes mellitus: 1986. American Diabetes Association.
D000434:Alcoholic Beverages / Q000009:adverse effects; D001786:Blood Glucose / Q000378:metabolism; D003920:Diabetes Mellitus / Q000097:blood / Q000178:diet therapy*; D003922:Diabetes Mellitus, Type 1 / Q000178:diet therapy; D003924:Diabetes Mellitus, Type 2 / Q000178:diet therapy; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004043:Dietary Fiber / Q000008:administration & dosage; D004044:Dietary Proteins / Q000008:administration & dosage; D002149:Energy Intake; D006801:Humans; D008055:Lipids / Q000097:blood; D008074:Lipoproteins / Q000097:blood; D008913:Minority Groups; D009747:Nutritional Physiological Phenomena; D005082:Physical Exertion; D012964:Sodium / Q000008:administration & dosage; D013549:Sweetening Agents / Q000008:administration & dosage
D001786:Blood Glucose; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004043:Dietary Fiber; D004044:Dietary Proteins; D008055:Lipids; D008074:Lipoproteins; D013549:Sweetening Agents; D012964:Sodium